In this week’s Best Possible Taste podcast, a familiar food industry face, Ali Dunworth chats with Sharon Noonan to provide listeners with a unique insight into her fascinating career as a food consultant, cook and creative.
Sharon also speaks to Ron Forrestal from Forrestal Wine Merchants. Ron has some great examples of gins coming into the spotlight thanks to the gin explosion taking place in Ireland at present, so it is a must listen for G&T lovers.
Finally, Easyfood magazine editor, Caroline Gray, has all the details about their summer issue.
For more information on the Best Possible Taste Podcast with Sharon Noonan visit www.sharonnoonan.com.
The Best Possible Taste is sponsored by TheTaste.ie , voted Ireland’s best on line digital food and drink magazine.