In this week’s Best Possible Taste food writer Dee Laffan discusses her pending expedition to Everest Base Camp in aid of MS Ireland. Dee recently organised a fundraiser dinner at Monty’s, which helped her exceed her fundraising target for the trek.
Author Roisin Meaney talks to Sharon about a “Novel Supper” which she will be hosting as part of the Listowel Food Fair, which will take place on Saturday 11th November.
Rosemarie Bennis, the owner of Sonas Health foods, also weighs in and highlights details about some tasty grain-free products available in Ireland.
For more information on the Best Possible Taste Podcast with Sharon Noonan, visit www.sharonnoonan.com.
The Best Possible Taste Podcast is sponsored by TheTaste.ie , voted Ireland’s best on line digital food and drink magazine.