IRELAND NORTHERN IRELAND SUPPORT ADVERTISE SIGN UP AWARDS MY ACCOUNT

Chocolate and Raspberry Balls Recipe from Siúcra

Chocolate and Raspberry Balls Recipe from Siúcra
Chocolate and Raspberry Balls Recipe from Siúcra

Siúcra’s Chocolate and Raspberry Balls are perfect for snacking on the go or as a tasty after-dinner sweet treat. This no-bake recipe is super easy so you can whip up a batch in minutes. Siúcra’s Rich Dark Brown Sugar adds a real depth of flavour while the porridge oats give a delicious chewy texture.

Makes about 40

Ingredients

175g butter at room temperature
180g Siúcra Rich Dark Brown Sugar
½tsp vanilla extract
3tbsp cocoa powder
50g dark chocolate, finely chopped
210g porridge oats
1tbsp apple juice
2tbsp raspberries, freeze-dried, crushed

To decorate

100g dark chocolate, melted
Raspberries, freeze-dried, crushed

Method

1. Beat the butter and sugar until smooth.
2. Fold in the vanilla extract then cocoa powder, chocolate, oats and apple juice. Finally, fold in the freeze-dried raspberries.
3. Form into balls, dip in the melted chocolate, place on a baking sheet and decorate with a few freeze-dried raspberries.

Chocolate and Raspberry Balls Recipe

 

RECIPE FROM Siúcra

Siucra

 

For more information on Siúcra products and/or recipes visit Siúcra’s Facebook page or www.siucra.ie.

 

MORE SIÚCRA RECIPES

Thai Sticky Chicken Recipe from Siúcra

Spice up your Valentine’s Day with this mouth-watering thai chicken recipe, which is ideal for culinary Casanovas hoping to impress. Avoid slaving over a hot stove all night and prepare the chicken in advance…

Salted Caramel Chocolate Torte Recipe with Raspberries from Siúcra

Valentine’s Day doesn’t have to be a stress-fest. Prepare this indulgent torte recipe the day before so you’ll spend less time in the kitchen and more time with your date. Combining sweet and salty…

You may also like...