In this week’s Best Possible Taste Podcast, the spotlight is on Galway’s culinary scene.
Sharon Noonan meets Jacinta Dalton, Head of the Department of Culinary Arts & Service Industries at GMIT.
Jacinta is also a board member of the International Institute of Gastronomy, Culture, Arts and Tourism at GMIT and a Fáilte Ireland Food Champion for the Wild Atlantic Way.
For more information on the Best Possible Taste Podcast with Sharon Noonan visit www.sharonnoonan.com.
The Best Possible Taste is sponsored by TheTaste.ie, voted Ireland’s best on line digital food and drink magazine.