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Stathams Restaurant

Experience a 3 Course Dinner in Statham’s Restaurant at the Pembroke Hotel in Kilkenny Plus a Round of Golden Touch Cocktails for Two People for Only €70

140.00 70.00

Out of stock

Product Description

 

Based in the Pembroke Kilkenny Hotel, Statham’s Bar is a great place for brunch, lunch, afternoon tea or a sumptuous evening meal with all day dining and daily specials.

 

Their American European fusion food philosophy is all about bringing together the best of two cuisines to create new and delicious menus for their guests. Statham’s kitchen team combines American and European traditions and techniques to bring a new level of creativity and flavour to the plate.

 

Their sensational Golden Touch Cocktail is irresistible and includes Glendalough Botanical Gin, raspberry syrup, lemon juice, gingerale top with passion fruit foam.

 

The delicious dishes like Surf & Turf with Irish Black angus fillet steak and award-winning brown Cork lump crab and live music all ensures that you have a great time in Statham’s.

 

TheTaste and Pembroke Kilkenny are offering readers a 3 course dinner in Statham’s Restaurant plus a round of Golden Touch cocktails for two people for only €70.

 

Photo Gallery

 

MENU

Starter
Statham’s Soup of the Day
Served with selection of breads

 

Goat’s Cheese Salad
Goat’s cheese in pistachio crumb with beetroot purée, natural yoghurt fresh raspberries, balsamic reduction, pistachio praline and baby greens

 

House Cured Atlantic Salmon
Dill cured Irish salmon and sliced beetroot with spring onion, pomegranate seed, horseradish mousseline and brown bread

 

Pembroke Påté
Duck liver, smoked bacon and port wine påté with capers, red onion marmalade and brown bread

 

Bruschetta
Toasted crostini with chévre and tomato, garlic & basil relish

 

Classic Caesar Salad
Baby gem leaf, crispy bacon, parmesan shavings and garlic croutons in creamy caesar dressing

 

House Salad
Mixed sweet peppers, tomato, cucumber, red onion, greens, maple mustard dressing

 

Garlic Mushrooms
Twice breaded Portobello mushrooms, crispy fried, chilli aioli

 

Main Course

 

Braised Beef Cheek
Slow cooked beef cheek with bacon, creamy savoy cabbage, salsa verde and creamed potato in a red wine & thyme sauce

 

Pan Fried Salmon & Prawns
Fillet of Irish salmon with crispy risotto cake, grilled asparagus, roasted pepper coulis, prawns and garlic butter

 

Chargrilled Chicken
Chargrilled chicken fillet, warm tomato, garlic & basil relish, chévre and balsamic glaze, choice of two sides

 

Wild Mushroom Risotto
Butternut squash, sweetcorn, parmesan and extra virgin olive oil in creamy risotto

 

Chicken Caesar Salad
Baby gem leaf, crispy bacon, parmesan shavings and garlic croutons in creamy caesar dressing

 

Crab Cake
Homemade crab cake with pepper coulis and aioli with choice of two sides

 

Irish Black Angus Fillet
6 oz fillet steak with port wine demi-glace, grilled Portobello mushroom, tobacco onions, choice of two sides (€5 supplement)

 

Duck and Pear
Grilled barbary duck breast with duck leg confit, grilled pear, bordelaise sauce, choice of two sides (€5 Supplement)

 

Choose two sides: garlic roast baby potatoes, seasonal vegetables, fries, grilled asparagus, house salad, tobacco onions

 

Dessert

 

Creme Brûlée
Classic creme brûlée served with espresso foam

 

Snickers Tart
A rich chocolate and toffee tart with peanut brittle and caramel ice cream

 

White Chocolate Cheesecake
Homemade white chocolate cheesecake served with Chantilly cream and fresh berries

 

Selection of Ice Cream
Three scoops of vanilla, strawberry, salted caramel, chocolate or mix and match

 

CONTACT DETAILS

Statham’s Restaurant,
Pembroke Kilkenny,
Patrick Street,
Kilkenny

T: +353 56 778 3500
E: reservations@pembrokekilkenny.com
W: www.pembrokekilkenny.com

 

Map & Location

 

 

Terms & Conditions

– Voucher is valid from now until 6th Feb 2018
– Voucher includes a 3 course dinner in Statham’s Restaurant plus a round of Golden Touch cocktails in Statham’s Bar for two people
– You must book your table in advance by calling the restaurant on +353 56 7783500 and quote your Taste voucher number
– Booking is subject to availability
– Steak and Duck supplement will apply
– Your TheTaste Voucher must be printed and presented to the restaurant on the night
– Offer based on a set menu
– Menu is subject to change and availability
– This offer cannot be combined with any other offer and the entire value must be used in one visit
– You must be over 18 to purchase and use this offer
– Other rules may apply