Award Winning Food, Drink & Travel Magazine

TheTaste.ie

Breakfast Recipes

Turkish Eggs Recipe from The Modern Spice Rack

Turkish Eggs Recipe from The Modern Spice Rack

Turkish eggs (çılbır) is a dish that needs to be shouted about and celebrated in as many cookbooks as possible, because it is truly exceptional. Dating back to the 15th century in the Ottoman Empire, poached eggs sit on a bed of thick, creamy, garlicky yoghurt before being drizzled with warm chilli butter. You’d never …

Turkish Eggs Recipe from The Modern Spice Rack Read More »

buckwheat pancakes recipe

Buckwheat Pancakes Recipe with Caramelised Bananas and Caramel Sauce

The perfect weekend breakfast or brunch, this buckwheat pancakes recipe will have you asking for more. They are made with buckwheat flour to make them gluten free, but they’re still fluffy and absolutely delicious. The addition of the caramelised bananas elevates these pancakes – they’re so simple to make, we hope you give them a …

Buckwheat Pancakes Recipe with Caramelised Bananas and Caramel Sauce Read More »

French toast recipe

Easy French Toast Recipe with Caramelised Apples

This easy french toast recipe is elevated with apples cooked down in a delectable caramel sauce. Cinnamon and caramel combined make this the perfect quick recipe to cook up for breakfast or a weekend brunch. Makes 6 Ingredients: 6 slices of thick-cut bread (brioche or thick white bread) 2 large eggs 2/3 cup milk 1 …

Easy French Toast Recipe with Caramelised Apples Read More »

baked oats recipe green earth organics

Chocolate & Peanut Butter Baked Oats Recipe by Green Earth Organics

We love oats in every way, when you eat them they release energy slowly over the next few hours and make for a great start to the day! However, porridge everyday can get a bit boring so we’ve added a few good ingredients to make this indulgent baked oats recipe. Of course you probably won’t …

Chocolate & Peanut Butter Baked Oats Recipe by Green Earth Organics Read More »

Savoury Breakfast Muffins by Peachy Palate

Savoury Breakfast Muffins Recipe by Peachy Palate

Big beautiful protein muffins; a light crumb, moist, buttery and filled with savoury goodness. The perfect early morning nibble! With a change of plan work wise Saturday gone I arrived home from work on Friday evening on a mission to make the most of my extra couple of hours home the following morning with some …

Savoury Breakfast Muffins Recipe by Peachy Palate Read More »

Creamy Coconut Porridge Recipe

Creamy Coconut Porridge Recipe With Figs And Blueberries by The Food DNA

On these chilly mornings we all need a warm comforting breakfast. Something to fuel us up and put a pep in our step for the day! Here is my super easy recipe for creamy coconut porridge with figs and blueberries. Full of fiber, antioxidants, vitamins and minerals. Rich, hearty, comforting bowl of deliciousness – the …

Creamy Coconut Porridge Recipe With Figs And Blueberries by The Food DNA Read More »

Cheese French Toast with Roasted Cherry Tomatoes and Poached Eggs by Siúcra x Catherine Fulvio

Cheese French Toast with Roasted Cherry Tomatoes and Poached Eggs Recipe by Siúcra x Catherine Fulvio

Cheese French Toast with Roasted Cherry Tomatoes and Poached Eggs Recipe by Siúcra x Catherine Fulvio. Start her Mother’s Day off on the right note with a delicious and decadent brunch spread featuring Siúcra x Catherine Fulvio’s savoury Cheese French Toast with Roasted Cherry Tomatoes and Poached Eggs. It’s her day to indulge and be …

Cheese French Toast with Roasted Cherry Tomatoes and Poached Eggs Recipe by Siúcra x Catherine Fulvio Read More »

Fried Eggs Recipe

Beetroot, Goat’s Cheese and Pesto Fried Eggs

This fried eggs recipe is a simple and a very quick breakfast option which, in fairness, makes for a delicious lunch or dinner too. This will be your favourite quickest gourmet breakfast from now on. The ultimate combination of beetroot and goat’s cheese topped up with herby pesto, runny egg yolks and creamy avocado is …

Beetroot, Goat’s Cheese and Pesto Fried Eggs Read More »

Cocoa Breakfast Pudding Recipe By Chef Jeeny Maltese

Cocoa Breakfast Pudding Recipe By Chef Jeeny Maltese

Cocoa Breakfast Pudding Recipe By Chef Jeeny Maltese. Cocoa for breakfast? Yes please! If anything can make your day better, that definitely will be cocoa. This creamy recipe, it is so incredibly uncomplicated and so satisfying. I promise your friends and family would love it, best of all is guilt free, what better way to …

Cocoa Breakfast Pudding Recipe By Chef Jeeny Maltese Read More »

Good For You Granola with Fruit Compote By Savour Food Co.

Good For You Granola with Fruit Compote By Savour Food Co.

Good for you granola with fruit compote and natural yoghurt by Savour Food Co. An energy-boosting granola, perfect for breakfast or brunch – and it’s good for you too! You can add pretty much any dried fruit, nuts and seeds of your choice. It’s also nice as a grazing snack if you’re a little peckish. …

Good For You Granola with Fruit Compote By Savour Food Co. Read More »

The Cocoa Nut Recipe By Flahavan's

The Cocoa Nut Recipe By Flahavan’s

Go coco for Flahavan’s The Cocoa Nut Recipe! If you’re looking for some inspiration for your morning porridge then follow the simple recipe below. Turn you daily porridge oats into a mouth-watering dish made in minutes. Ingredients: – 4 scoops of water or milk (120mls) – 2 scoops of Flahavan’s Quick Oats (30gs) – 1 …

The Cocoa Nut Recipe By Flahavan’s Read More »

Matcha Crepes Recipe by Soulful and Healthy

Matcha Crepes Recipe by Soulful and Healthy

Matcha Crepes Recipe by Soulful and Healthy, a bit of green pride here with this fun recipe, ready for pancake Tuesday and St. Patrick’s celebrations. Matcha is a finely ground powder of specially grown and processed green tea leaves. We love tea here at TheTaste.ie and panacakes or crepes for breakfast or brunch even more! …

Matcha Crepes Recipe by Soulful and Healthy Read More »

Chilli Polenta Cake Recipe

Tomato & Chilli Polenta Cake Recipe by Colin Greensmith of Pallas Foods

This Tomato & Chilli Polenta Cake Recipe by Colin Greensmith of Pallas Foods, is a great winter breakfast or brunch with a little heat from the chilli polenta and creaminess from the avocado, freshness from the spinach and perfectly cooked eggs. This tasty recipe serves 8 people. Ingredients: – 250g polenta – 3 Shallots, finely diced – 2 …

Tomato & Chilli Polenta Cake Recipe by Colin Greensmith of Pallas Foods Read More »

Macroom Oatmeal Recipe with Milk and Salt From The Currabinny Cookbook

You will see Macroom Oatmeal mentioned more than once in this book – and not just because it’s from Co. Cork! It’s because it’s the king of oatmeal. It’s wonderful on its own with a pinch of salt or with some fruit and honey. Use whatever fruit is good, ripe and in season. In winter, …

Macroom Oatmeal Recipe with Milk and Salt From The Currabinny Cookbook Read More »

Scrambled Eggs

5 Minute Scrambled Eggs with Spinach and Chilli Flakes Recipe from Bord Bia

Eggs, the original super food. These 5 minute Scrambled Eggs make the perfect dish for brunch, lunch or after the gym. Ingredients: – 2 eggs – Salt and freshly ground black pepper – A little olive oil – 3 handfuls (approx. 50g) baby spinach leaves – 1 tbsp mature cheddar cheese – Crushed chilli flakes …

5 Minute Scrambled Eggs with Spinach and Chilli Flakes Recipe from Bord Bia Read More »

 Receive regular updates, special offers, reviews, competitions and much more..