At a prestigious award ceremony held in Paris on 18th February, two Cork restaurants won accolades at The World Restaurant Awards. The World Restaurant Awards were created by IMG in partnership with Joe Warwick...
Dining out is a joyful thing. An every day celebration of produce and culinary skill, that can turn a mundane meal time into moreisly magical affair. I’ve always considered restaurants to be social destinations...
Cork City is Ireland’s second city, though residents of the rebel county have been known to refer to it as the “real capital of Ireland”. The bustling city is bursting with independent coffee shops,...
This recipe of Braised Turnip Galette of Chestnut & Portobello Mushroom with Beetroot Port Gravy and Roast Parsnip Mash the star of the Winter menu at Café Paradiso. Over the past few years, this galette...
Speaking at the inaugural Food on the Edge event on the theme of ‘The Future of Food’ Chef Amanda Cohen, of New York’s Michelin starred vegetable restaurant Dirt Candy, proclaimed that if chefs don’t...
Cafe Paradiso 16 Lancaster Quay Cork City Cork Republic of Ireland +353 21 4277939 info@cafeparadiso.ie www.cafeparadiso.ie Established in 1993, Cork City’s Cafe Paradiso is a wonderful, vegetarian eatery. Ground breaking in its early years,...