Spinach, Feta and Dill Filo Pastry Turnovers Recipe from Blazing Salads

This filo pastry turnovers recipe is ideal for a lunch or for taking on a picnic. They are lovely to eat. As you are eating them the flavor changes from the subtle spinach to the salty creamy feta, then to a hint of dill. Makes 12 turnovers Ingredients: – 1 small red onion diced – …

Spinach, Feta and Dill Filo Pastry Turnovers Recipe from Blazing Salads Read More »