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Dinner at Wilde

The Man Managing The Engine Room, Head Chef Michael Safarik of The Pullman Restaurant at Glenlo Abbey Hotel & Estate – Interview

Having dined aboard The Pullman Restaurant at Glenlo Abbey Hotel & Estate earlier this year we were intrigued to know a little more about the creative mind behind the outstanding and innovative menu. Head Chef Michael Safarik goes above and beyond to ensure there will never be murder on these two carriages of The Orient …

The Man Managing The Engine Room, Head Chef Michael Safarik of The Pullman Restaurant at Glenlo Abbey Hotel & Estate – Interview Read More »

Wilde at The Westbury

Win an Exquisite Dinner for Two in WILDE at The Westbury – Closed

WILDE at The Westbury offers an elegant, relaxed setting serving the finest Irish seasonal produce including Dublin Bay prawns, Carlingford Lough Rock Oysters and grass-fed Irish beef. From post shopping lunches to aperitifs on the beautiful outdoor terrace, Wilde is the perfect summer destination for dinner or celebrations with family and friends and every occasion …

Win an Exquisite Dinner for Two in WILDE at The Westbury – Closed Read More »

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