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Dinner Recipe

Summer Thai Basil Chicken Curry

Thai Chicken Summer Veg Curry Recipe by Peachy Palate

This Thai Chicken Summer Veg Curry Recipe is my FAVOURITE curry. Quite a statement to make but I just love everything about it! The sauce is silky and smooth, thick enough to hold on tight to the chicken and vegetables, and thin enough to leave you with a few lingering mouthfuls in the end of …

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Mackerel Recipe Dax Restaurant

Seared Mackerel with Parma Ham Crisps Recipe by Chef Tomasz Morawski of Dax Restaurant

This recipe for a seared fillet of Irish mackerel, is served with parma ham crisps, anchovy crumbs, lemon gel, and a caper dressing is created by our head chef at Dax Restaurant, Tomasz Morawski. This is a dish that ties in with the philosophy at Dax; using the very finest Irish and continental artisan ingredients to produce …

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coconut grove chicken curry recipe by Oliver McCabe

Coconut Grove Chicken Curry Recipe by Oliver McCabe

This coconut grove chicken curry recipe uses coconut oil, which has really taken off as the trendy new ingredient to use in the kitchen. It’s great for stir-frying, as cooking it at high temperatures doesn’t turn it into a nasty trans fat. Other fabulous high-temperature cooking oils are sunflower, grapeseed and rapeseed. High in dietary …

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Buffalo Chicken Tenders Recipe by Peachy Palate

Gluten Free Buffalo Chicken Tenders & Ranch Dressing Recipe by Peachy Palate

These Crispy baked buffalo chicken tenders are perfect served with a side of dairy free ranch dressing, the perfect cooling side for dunking! I love chicken wings, especially hot and spicy ones. They are a little messy, it’s the only downside and there is no way of avoiding it especially if you want to thoroughly …

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Meltin' mustardy beef recipe

Meltin’ mustardy beef Recipe by Jamie Oliver

This Meltin’ mustardy beef recipe is from Jamie Oliver’s newest cookbook, 5 ingredients – Quick & Easy Food. Serves: 6 Total: 8 minutes prep, 4 hours cook Ingredients: – 900g shin of beef, bone out (ask your butcher for the bone) – 500g carrots – 2 onions – 120ml Worcestershire sauce – 2 heaped teaspoons …

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Quick Couscous with Lamb and Vegetables from #LambTryitLoveIt

Rich and versatile, European lamb lends itself well to a range of flavour combinations and preparations, from Moroccan and Asian spice combinations to simple preparations to let the natural flavour shine through. Lamb is the perfect protein for a meal created using whatever ingredients you have in the fridge, which is why we love this …

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Sauteed Lamb Recipe

Sautéed Lamb Recipe with Sesame Seeds and Crunchy Vegetables from #LambTryItLoveIt

European lamb is among the best in the world and is known for its delicious natural flavour, which compliments a whole array of traditional and global dishes. Whether lightly seasoned to let its rich, natural flavour shine through or kicked up a notch with a spice rub, lamb is a versatile ingredient and a natural, …

Sautéed Lamb Recipe with Sesame Seeds and Crunchy Vegetables from #LambTryItLoveIt Read More »

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