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Easter Recipe

Siúcra x Catherine Fulvio Carrot Cake recipe

Mini Carrot Cakes Recipe by Siúcra and Catherine Fulvio

This delectable little carrot cakes recipe is ideal for every upcoming Easter celebration. Siúcra and Catherine Fulvio have created these adorable filled with classic cream cheese frosting and studded with mini carrots! Makes 6 mini cakes Ingredients: – 320g plain flour – 1½ tsp baking powder – 1 tsp bicarbonate of soda – 1 tsp …

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Chocolate Praline Meringue Gateaux Recipe by Chef Shane Smith

Chocolate Praline Meringue Gateaux Recipe by Chef Shane Smith

After 40 days and 40 nights its time to wow all your friends and family with this Easter show-stopping Gateaux Recipe! Layers of chocolate fudge, crunchy meringue and a praline cream – it’s a winner. Serves 10 Ingredients: Chocolate sponges – 3 medium eggs – 280g brown sugar – 1 tbsp vanilla extract – 190g …

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Rack of Lamb Recipe by Siúcra and Catherine Fulvio

Special occasions such as Easter demand equally momentous dishes and a flavourful rack of lamb is the perfect centrepiece. This lamb recipe with Mint, Shallot and Red Wine Vinegar Dressing served with Roasted Butternut Squash Cumin Wedges is a perfect choice for a family meal. Not only does it look impressive but it is surprisingly …

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Peachy Palate Mini Baked Carrot Cake Cheesecake

Creamy Baked Carrot Cake Cheesecakes Recipe by Peachy Palate

A nutty coconut crust, creamy carrot cake cheeseless filling and a whipped vanilla dairy free cream topping – a carrot cake lovers alternative dessert bliss! If you’re not in to chocolate the perfect alternative Easter dessert has to be something carrot base, and these little cute mini carrot cake “cheesecakes” are just the ticket! They …

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Easter Egg Cake Louise Lennox

Easter Egg Cake Recipe by Chef Louise Lennox & Aishling Larkin of Foodoppi

You’ll never scream “I’m bored” again with these cool, fun, Easter egg cakes. No need for fancy tins as these cakes are cook inside the egg shell. Crazy, we know!!! Ingredients: – 60g caster sugar – 60g butter – very soft – 6 large eggs – 60g self-raising flour – 1 tablespoon cocoa powder – 150g white chocolate – 100g desiccated coconut …

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Slow Baked Lamb Shank Easter Recipe by Saba Restaurant

In celebration of Easter Sunday, Saba, Dublin’s award-winning Thai and Vietnamese eatery, has created a delicious slow baked lamb shank. Available for dinner from Easter Saturday until Monday, March 4th, 5th & 6th, this spicy alternative to traditional lamb is available to order for dinner, priced at €24.95. To recreate the recipe at home, simply …

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