Lamb and Fig Tagine Recipe by Theresa Storey
This tagine recipe is my absolute favourite meal, and I’ve been having it for my birthday dinner for more years than I can count. I love the lightly spiced lamb, the sweetness of the...
Tagged: Fruit on the Table Cookbook
Cranberry Sauce Recipe from Fruit on the Table Cookbook
We sell hundreds of jars of this Cranberry Sauce every Christmas, so it must be good! It isn’t just for turkey: we serve it with cheese and pâté, and I use it when cooking...
Lamb and Fig Tagine Recipe from Fruit on the Table Cookbook
This is my absolute favourite meal, and I’ve been having it for my birthday dinner for more years than I can count. I love the lightly spiced lamb, the sweetness of the figs and...