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Lee Mastin

Seared Scallops Recipe - Draft House

Seared Scallops Recipe with Donegal Crab Meat by Chef Lee Mastin from The Draft House

This Seared Scallops recipe with Donegal Crab Meat, passion fruit and shaved fennel is by by Chef Lee Mastin from The Draft House. Serves 4 Ingredients: Passion Fruit Gel – 240g passion fruit puree – 3g agar agar – 30g sugar Crab Meat – 120g picked Donegal crab meat – 1 bulb fennel, finely sliced …

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Father's Day

Father’s Day Fun – Treat Your Dad With A Whiskey And Beer Tasting At The Draft House

Looking for something different to spoil your Dad with on Father’s Day? Look no further than The Draft House in Sligo. This award winning gastro pub is serving up whiskey and craft beer flights – the perfect Father’s Day gift. Forget the aftershave and socks and have an unusual day out at The Draft House. …

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