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Ron Forrestal

New Zealand Wines

The Best Possible Taste Podcast – New Zealand Wines And More

In this week’s Best Possible Taste Podcast, Sharon Noonan talks New Zealand wines, the history of Kelloggs and more. Sharon chats to Ron Forrestal from Forrestal Wine Merchants, who reminds listeners of the popularity of wines from New Zealand. Elsewhere, Sarah O’Neill reveals the history of well known brand Kelloggs and introduces us to some …

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World Butchers

The Best Possible Taste Podcast – World Butchers’ Challenge And More

In this week’s Best Possible Taste Podcast, Sharon Noonan travels to Belfast for the World Butchers’ Challenge. Here she meets Garrett Landers, captain of the Irish team, and also speaks to young food entrepreneur, Maurice Allshire, about his award-winning biltong. Elsewhere, bestselling author and successful entrepreneur, Daniel Priestley, has advice for food and beverage owners …

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Best possible Taste Niamh Arthurs feature 1

Best Possible Taste Podcast – Nutritionist Niamh Arthurs and More

In this week’s Best Possible Taste Podcast, blogger Rory Carrick provides an insight into a foraging retreat on Lambay Island. The writer behind Eat Drink Run Fun has a level 2 WSET Wines qualification and puts a heavy emphasis on food and drink throughout his blog activity. With over 20 years experience in the wine business, …

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Best Possible Taste Podcast – Neven Maguire, Wine Expert Ron Forrestal and More

This week’s podcast is a second helpings episode of Best Possible Taste, so you get a chance to hear some of the best previously aired interviews from the series. This week we revisit the time Sharon Noonan stopped by the multi award-winning MacNean House in County Cavan and met chef/owner Neven Maguire. One of Ireland’s …

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Best Possible Taste Podcast – Food Consultant Ali Dunworth, Wine Expert Ron Forrestal and More

In this week’s Best Possible Taste podcast, a familiar food industry face, Ali Dunworth chats with Sharon Noonan to provide listeners with a unique insight into her fascinating career as a food consultant, cook and creative. Sharon also speaks to Ron Forrestal from Forrestal Wine Merchants. Ron has some great examples of gins coming into the spotlight …

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