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TheTaste

Tullamore Dew National Irish Coffee Day

Tullamore D.E.W. Celebrates Beloved Irish Tipple with a Twist for National Irish coffee Day

Tullamore D.E.W., the world’s second largest Irish whiskey brand, has been long associated with the traditional Irish Coffee. To celebrate National Irish Coffee Day this January 25th, Tullamore D.E.W. is giving this timeless coffee cocktail a bit of extra special attention by jazzing up the recipe.  The brand has updated the classic recipe with some new …

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Asia Market Dublin Chinese New Year 2022

Asia Market Announces Family-Friendly Food Experiences Extravaganza To Welcome In Chinese New Year

Asia Market Dublin Chinese New Year 2022 To welcome in the year of the tiger, Asia Market – Ireland’s Premier Asian Supermarket since 1981 – has announced a series of sensory family-friendly Asian food experiences to celebrate Chinese New Year (Tuesday 1st February) and the Lunar New Year Festival. Between Monday 24th January and Monday …

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The best hotel for a romantic weekend in Northern Ireland – Clandeboye Lodge

Northern Ireland is stunningly beautiful, and it’s no wonder that it’s a popular destination for romantic getaways. Whether you’re planning a romantic retreat for Valentine’s Day or have a special anniversary approaching, ramp up the romance with a stay at Clandeboye Lodge. A peaceful and romantic settingClandeboye Lodge’s woodland setting makes it a sanctuary for …

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Hearty Cooking in the Rebel County – Greenes Restaurant Review

It takes a little expedition mentality to find Greenes Restaurant. Yes, it is on the bustling McCurtain Street, which has seen a renaissance over recent years into the Victorian Quarter where theatre, good food and lively watering holes jostle cheek by jowl for the switched on Corkonian diner.  Its actual location is down a cobblestone …

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It’s Easy Being Green: 10 of Dublin’s Best Restaurants for Vegans and Veggies 

Whether you are flirting with flexitarianism or are simply plant-based curious, there has never been a better time to ditch meat while still enjoying delicious food in Dublin. We’ve compiled a list of Dublin’s best restaurants for vegans and veggies so you will never be short of inspiration. Gone are the days of measly green …

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Roast with the Most – Silken Thomas Announced as Ireland’s Great Roast 2021 Winner

Silken Thomas, Kildare, wins overall title of Ireland’s Great Roast 2021 in association with Knorr® Professional It’s official, the title of Ireland’s Great Roast 2021 competition in association with Knorr® Professional has been announced and goes to the Silken Thomas pub in Kildare. The competition, in association with Knorr® Professional, celebrates the best of roast dinners offered by hospitality venues …

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Ashford Castle Launches ‘Meet the Makers’ Wine, Dine and Learn Series

Wine and dine with four of France’s leading winemakers and enjoy pairings with the wonderful food flavours of the West of Ireland – in association with James Miley of the Vineyard Wine Merchants Ashford Castle has launched the first in a series of annual experiences for wine enthusiasts that combines wine tasting and excellent food with …

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Enjoy all that Dublin has to offer in 2022 with a Five-Star stay at The Westbury combined with the Perfect Experience to make your stay truly memorable

The Westbury unveils its latest packages and experiences for the New Year, each designed to give visitors a taste of the city, uniquely tailored to their interests. Every guest is unique and looking for something different to make their break in the city one to remember. This coming year, The Westbury has put together a …

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Premium Non-Dairy Frozen Dessert Brand, Leamhain, Expands Ice Cream Sandwich Distribution Nationwide For Veganuary

To mark the month-long celebration of Veganuary, premium non-dairy frozen dessert brand, Leamhain, is expanding its distribution to meet nationwide demand for their heavenly hand-crafted vegan, gluten-free, nut-free, and palm oil-free ice cream sandwiches.  On a mission to produce high-end restaurant quality non-dairy desserts using the freshest locally sourced and most sustainable ingredients wherever possible, …

Premium Non-Dairy Frozen Dessert Brand, Leamhain, Expands Ice Cream Sandwich Distribution Nationwide For Veganuary Read More »

Tandoori Chicken Skewers Recipe By Soulful and Healthy

Tandoori Chicken Skewers Recipe By Soulful and Healthy

Tandoori Chicken Skewers Recipe By Soulful and Healthy. A wonderful traditional recipe by Shilpa, full of flavour and so colourful. Making anyone happy at the dinner table, no doubt. Ingredients: – 3 large free range chicken breasts – 1 red pepper – 1 green pepper – 1 yellow pepper – 1 red onion – 1 …

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Take the Stress out of Christmas with a Christmas Dinner Hamper Box from The Brehon Hotel

No leafing through recipes, no supermarket queues, no peeling, no chopping, no zesting, no marinating. Just a delicious Christmas feast carefully created from the finest ingredients, using tried and tested recipes and expertly executed by Chad Byrne and his team of award-winning chefs. The Christmas Dinner Box from The Brehon is just what you need …

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Put the Fizz into Festive Plans with Schweppes – Merry Schweppesmas, from us to you!

This Christmas, Schweppes will help put the fizz into your festive plans, as Schweppes invites you to enjoy a complimentary Schweppes Gin and Tonic, (on them!) in participating bars across Dublin, Cork, Galway, and Belfast. Schweppes knows that you’ve got the Christmas spirit, and this season, they’ve got the tonic…no better pairing, we think! Having …

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Christmas Negroni Recipe From Lisa Wilkinson of The Wicklow Escape


What better way to kick back this festive season than with a winter warmer of a cocktail! Lisa Wilkinson, owner of The Wicklow Escape shares her Christmas Negroni recipe. A super seasonal twist on the classic, forget mulled wine, this is Christmas in a glass. Ingredients: Spicy syrup 1 Star Anise 2 Cloves nutmeg 2 …

Christmas Negroni Recipe From Lisa Wilkinson of The Wicklow Escape
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A True ‘Winner’s Enclosure’ – The Enclosure at Arkle Bar at The Glenroyal Hotel – Review

We recently had the pleasure of dining at The Enclosure in Maynooth’s Glenroyal Hotel. With Executive Head Chef Bernard McGuane at the helm, we were treated to a tasting menu that was simply outstanding.  No words, no pictures can do justice to the range and depth of flavours that we experienced.  What I loved immediately …

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Vodka Cured Atlantic Salmon Recipe By Chef Igor From The Gibson

Vodka Cured Atlantic Salmon Recipe By Chef Igor From The Gibson

Vodka cured atlantic salmon, avocado, ponzu sauce, pickled kohlrabi, radish, dill emulsion recipe. This is a stunning dish and it would create a big impact at a Christmas dinner party. Avocado purée rounds off the vodka cured salmon. Curing takes 36 hours but don’t be put off as hands-on preparation is quick. Ingredients Makes 6 …

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Winter Bombe Recipe with Chocolate, Cherries, Vin Santa, Panettone & Pistachios by Jamie Oliver

Winter Bombe Recipe with Chocolate, Cherries, Vin Santo, Panettone & Pistachios by Jamie Oliver

Get-ahead puddings are great. I make this frozen classic every year without fail. It looks amazing, is crazy delicious, and is a clever assembly job. It’s a sort of cross between a summer pud and an Arctic roll, and it’s sure to wow. Serves: 12 Total time: 20 minutes, plus freezing Ingredients: – 2 x 500g …

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Roast Wicklow Venison

Roast Wicklow Venison, Braised Red Cabbage Recipe by Graeme Dodrill of Peploes

This recipe for Roast Wicklow venison, braised red cabbage, gherkin, and pickled walnut jus was created by chef Graeme Dodrill of Peploes. This is a fantastic, warming, autumn/winter dish made with seasonal ingredients packed with flavour. Ingredients – 240g of venison (I usually use the haunch or loin cut) – Half a head red cabbage …

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