Meat lovers will be well aware of The Butcher Grill restaurant in bustling South Dublin village Ranelagh. The old butcher shop has been transformed into a warm restaurant with high tables and seating at the bar.
Serving the finest cuts of meat from the best producers, The Butcher Grill team know how to treat their meat, grilling it to perfection on the wood-smoked grill.
The intimate atmosphere of the dining room, combined with personal and relaxed service, provides the perfect setting in which to enjoy the succulent cuts of meat.
Not the best option for veggies and vegans, in the Butcher Grill it is all about the meat. With a wide range of cuts and a variety of meats and poultry available, this restaurant is a meat lovers dream.
Smokey succulent dishes include Baby Back Ribs and an aged burger. Try the Côte de Boeuf for two for a real treat.
With a carefully selected wine list and great service, your experience in The Butcher Grill restaurant is guaranteed to please.
Brunch is a full on experience at The Butcher Grill. Forget salads and clean eating, this brunch experience is serving up oysters, prawns, five types of eggs and a range of meaty options including BBQ Baby Back Ribs, an Aged Beef Burger, the Butcher Grill Fry, Steak & Eggs and Beer Battered Monkfish.
Relax and indulge in some weekend treats at The Butcher Grill restaurant. Sit back and enjoy their signature cocktails or a couple of Bloody Mary’s if you need to put a pep in your step.
Sat & Sun: 12-3