The Ross is a quirky and cool family-owned Four Star Boutique Hotel set in the heart of Killarney town centre, with the stunning Killarney National Park right on its doorstep. Run by generations of the Treacy family since 1938, the Ross Hotel is a landmark property in Killarney, while its interior has been transformed into a slick and modern space, its fascade stays true to its historic roots.
With twenty nine stylishly appointed rooms and junior suites looking out over bustling Killarney, The Ross is chic and cheerful, from its kaleidoscopic decor to its super staff.
As well as being a feast for the eyes, Cellar One Restaurant and the Lane Café Bar both offer enticing dining options from brunch through to dinner, you can chill to the latest sounds on Spotify and savour the finest of local Kerry produce prepared by head chef Ian McMonagle.
With two popular bars – The Lane Café Bar and The Pink Lounge, The Ross is the ultimate party spot with hand-crafted signature cocktails and a dedicated gin and champagne menu. The Ross is your playground and they extend the invite ‘Come Play With Us….’ to all who walk through its stylish doors.
The Ross is the place to dine and imbibe. For casual dining and cocktails The Lane Cafe Bar offers a relaxed, funky menu from delicious locally sourced beef burgers to sizzling enchiladas. Their dessert menu reads like a dream with a skillet of smores and oreo sundae sure to tempt anyone to indulge. Hand-crafted original cocktail creations such as the Fassbender make up a fun and unique cocktail list.
If you consider yourself a gin connoisseur or just enjoy a good G&T then a trip to the Pink Lounge is a must, as here you can sample a vast selection from Dingle to Monkey. The Pink Lounge also offers a variety of gin and champagne cocktails, perfect for sipping in the plush pink booths.
When the sun goes down, Cellar One Restaurant lights up, offering the finest of local produce from starter to dessert. Popular with guests and locals alike, Cellar One is a funky, modern restaurant serving contemporary Irish food with a relaxed vibe and stunning setting. Chef Ian McMonagle’s food is a simple, well executed showcase of the best ingredients Kerry has to offer, from Glenbeigh Mussels to renowned Kerry lamb.