What’s for dinner? It’s a question that can cause a fair bit of anxiety and stress. While each week might start with good intentions and a pre-prepped lunch and dinner, by Wednesday our creativity...
Neven Maguire created this Irish Lobster & Mango Cocktail Recipe using Cooked Irish Lobsters and Handmade Tomato Country Relish from the Simply Better range, sourced exclusively for Dunnes Stores. The recipe features in the first...
Monart Destination Spa is a five star adults-only venue that offers the ultimate pampering break. A luxurious haven set in the stunning woodland surroundings of Enniscorthy, Co. Wexford, with an emphasis on rest, relaxation...
Having made two million people very happy is certainly something that should be celebrated, and that’s exactly what Emirates, the world’s biggest international airline, did yesterday. Celebrating the news that they this week had...
Once again this year, the much-loved greengrocers, deli and coffee shop Lilliput Stores. in Stoneybatter is teaming up with a host of local and nearby vendors to bring you one of the community’s most...
Since it launched last month, Bow Lane‘s Bottomless Brunch has already built quite a following. The only downside to one of the best boozy brunches in town is that it only runs every Saturday....
What if you could get all the vitamins and minerals you need by drinking your daily cup of coffee, without compromising on flavour? Well, now thanks to a revolutionary new product development, Vitamin Coffee,...
The French know a thing or two about gastronomy, and while you might not have yet mastered the skills of the classic cuisine, you can now you get a bit of French flair in...
The deluxe destination of SÁMAS Spa sits within the prestigious and vibrant Park Hotel Kenmare, with wonderful facilities that include SISLEY Treatments, a 25 metre Lap Pool, as well as a cinema box and...
If you’re looking to get in the Christmas spirit then Hugh Jordan has the perfect festive event for you. Taking place on Wednesday the 6th in their Dublin City Store, the event includes a...
They say good things come in threes, and with two restaurants already under his belt Anthony Gray has added a third to his portfolio with the opening of Hooked in Sligo town. Opening just...
While we love the festive season, with all the busyness we often don’t get the chance to catch up with our nearest and dearest. But who says you can’t all get together after the...
Ireland is fast gaining a reputation as a culinary destination, with not only amazing restaurants, artisan producers, and an array of food festivals but also world class cookery schools across the country. You don’t...
December is a month dedicated to delicious indulgence. From the constant supply of mince pies in the office, to an endless run of after work drinks, and that’s all in the lead up to...
This scallop recipe was created by chef JP McMahon of the Michelin-starred Aniar Restaurant in Galway. JP pairs the scallops with mussels cooked simply in white wine, onion, garlic and thyme, an oyster mayonnaise,...
This Blackwater Juniper Cask Gin Prawn Cocktail Recipe was created by by Bryan McCarthy, Executive Head Chef of both Cask and Greenes, Cork city. A quirky reinvention of a classic dish, Bryan updates a...
An elegant sweet recipe, these chocolate-dipped candied orange strips make a wonderful Christmas gift. Just ensure that you make extra, as you will definitely want to keep some for yourself. Although I have made...
After the success of the first Stranhill Food Festival in October, the team behind both the festival and the Strandhill People’s Market are upping the ante this festive season giving the people of Sligo,...
Forget mulled wine or hot toddies, ’tis the season for steaming cups of hot chocolate. While summer is all about drinking cocktails on rooftop bars and sipping smoothies in the park, winter is made...
This time of year invitations are most likely to be flooding in to your inbox for various Christmas soirees, but before you schedule in a shindig for Tuesday December 5th take note that’s the...