Malai Chicken Curry Recipe by Chef Santosh Thomas at 3 Leaves Blackrock
This Malai Chicken Curry recipe from Chef Santosh Thomas at 3 Leaves in Blackrock is fantastic with rice or roti and will bring a taste of Indian cuisine into your home. Ingredients: – 500g of deboned, skinless, chicken thighs For marination – 1 tbsp Ginger garlic paste – 2 tbsp sunflower oil – 1 cup …
Malai Chicken Curry Recipe by Chef Santosh Thomas at 3 Leaves Blackrock Read More »