Martin Shanahan is the undisputed master of fish. With over 25 years in the business under his belt, Martin has written several cookbooks and appears regularly on tv. His award winning restaurant Fishy Fishy is a culinary highlight of Kinsale and won ‘Best Seafood Experience’ at this year’s RAI awards.
Here Martin shows us how to make a simple bake that is perfect for kids and can be made using any white fish.
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