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Savour a 2 Course Dinner for 2 plus Bottle of Wine in Beef & Lobster, Cleaver East or Bon Appetit for €65

65.00

Out of stock

Variety is the spice of life, so this gift option is the perfect way to spoil your loved one (or indeed yourself!) to a choice of delicious dining options. For just €65, enjoy a 2 course dinner for two with a bottle of wine at either Beef & Lobster, Cleaver East or Bon Appetit. Keep everyone happy with this one size fits all gift!

 

Oliver Dunne’s trio of fantastic restaurants offer something for every taste and occasion so this voucher allows the recipient to choose their perfect night out.

 

Beef & Lobster is Dunne’s newest venture, perfectly located on Parliament Street. As the name suggests, you can expect to feast on the king of crustaceans and beef cooked to perfection, with a casual and laid back atmosphere. An uber stylish eatery in Temple Bar, Cleaver East is known for serving inventive and enticing contemporary dishes and is always buzzing, the perfect place to start a night on the town. In picturesque Malahide, Bon Appetit is the ideal spot for a special evening, with an intimate ambience and stunning modern cuisine on offer.

 

Offer For Two Includes:

– 2 Courses Each in either Beef & Lobster, Cleaver East or Bon Appetit.
– Bottle of House Wine

 

BEEF & LOBSTER

 

Choose Main Course and Dessert Each

 

Sample Menu:

 

Mains
Warm Toasted Brioche Packed with Cool Lobster Meat in a Light Citrus Mayo
8oz Rib Eye of Hereford Beef served with Pepper Sauce or Garlic Butter
Fillet of Beef Wellington served with Red Wine Gravy

 

All Dishes are served with 2 Sides

 

Desserts
B&L Fresh Cream and Chocolate Profiteroles, Hazelnut Ice Cream and Chocolate Sauce
Oreo Cheesecake with Lemon Curd
Warm Caramelised Apple Tarte Tatin, Butterscotch Sauce and Vanilla Ice Cream

 

CLEAVER EAST

Choose Starter and Main Course Each

 

Sample Menu:

 

Starters
Hereford Beef Carpaccio, Roast Onion Mayo, Lemon, Crispy Capers, Wild Rocket and Parmesan
Goats Cheese Panna Cotta, Beetroot and Port Purée, Pickled Blueberries, Walnut Praline and Orange Gel
Crispy Suckling Pig Belly, Hoisin and Beetroot Purée, Shallot and Apple Salsa
Citrus Cured Salmon with Guacamole and Chilli, Pickled Radishes, Cucumber and Lime

 

Main Courses
Roast Hake with White Beans, Mussel and Chorizo Bisque Sauce, Saffron Mayonnaise
Pan Fried Salmon, Wilted Baby Spinach, Crab and Lemongrass Butter Sauce, Confit Cherry Tomatoes
Corn Fed Breast of Chicken, Onion Purée, Garlic and Chili Tenderstem Broccoli and Crispy Rocket
BBQ Glazed Belly of Pork, Apple and Ginger Purée, Crushed Honey Swede and Pork Scratchings

 

BON APPETIT

 

Choose Starter and Main Course Each

 

Sample Menu:

 

Starters
Fish ‘n’ Chips, Tempura of Plaice, Polenta and Parmesan Chips, Korma Mayo
Farmhouse Pate with Mustard Pickled Vegetables, Toasted Brioche, Aged Balsamic Pearls
Beef Carpaccio, Horseradish Cream, Parmesan, Pickled Baby Onion, Rocket
Goats Curd Mousse, Burnt Onion Chutney, Anise Pickled Blueberries with Pear and Walnut

 

Main Courses
Fillet of Stonebass, Harissa Spiced Quinoa, Spiced Aubergine Puree
Roast Fillet of Cod, Clam and Red Pepper Emulsion, Confit Fennel
Slow Cooked Corn-fed Chicken Breast, Mushroom Duxelles,Duck fat Fondant Potato, Chasseur Sauce
Roast Fillet of Pork, Braised Pork Shoulder, Pommery Mustard Mash, Tendersteam Broccoli, Port Jus

 

CONTACT BEEF & LOBSTER

Beef & Lobster
40 Parliament St,
Dublin 2
T: 01 531 3810
E: hello@beefandlobster.ie
W: www.beefandlobster.ie

 

CONTACT CLEAVER EAST

Cleaver East
6 Essex Street,
Temple Bar,
Dublin 2
T: (01) 531 3500
E: info@cleavereast.ie
W: www.cleavereast.ie

 

CONTACT BON APPETIT

Bon Appetit
9 James’s Terrace,
Malahide,
Co. Dublin
T: (01) 845 0314
E: info@bonappetit.ie
W: www.bonappetit.ie

 

Terms and Conditions:

– Bookings to be made via email only. Bon appetit: info@bonappetit.ie. Cleaver East: info@cleavereast.ie. Beef & Lobster: hello@beefandlobster.ie
– Offer includes two course dinner for two in either Beef & Lobster, Cleaver East or Bon Appetit, and a bottle of house wine.
– Menus above are samples and are subject to change
– Offer is valid from January 1st to March 31st, excluding Valentines Day, Tuesday 14th and Mother’s Day, Sunday March 26th 2017
– Offer is valid for dinner only
– Offer is valid Sunday to Friday inclusive
– Any additional spend payable directly to the restaurant
– Tickets must be printed out and presented upon arrival at the restaurant

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