Scoth Broth Recipe by Chef Richard Corrigan.

Scotch Broth Recipe by Chef Richard Corrigan

This Scotch Broth Recipe is a traditional and tasty dish that is perfect for a family dinner. A hearty and warming soup that contains lamb and a selection of vegetables. Broth is making a welcome comeback on cold winter days. Serves 4 Ingredients: – 2 lamb necks, on the bone, each weighing 300-400g – 50g …

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