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chef conor dempsey

Yellowtail Tuna Recipe

Cherry Blossom Smoked Yellowtail Tuna Recipe with Apple, Soy and Yuzu Dressing by Chef Conor Dempsey

This Cherry Blossom Smoked Yellowtail Tuna Recipe with Apple Sala, Soy and Yuzu Dressing was created by Chef Conor Dempsey. Serves 4 Ingredients: Tuna – 4*80g fillets of Yellowtail Tuna – 100g of cherry blossom smoking chips – 1 tbsp of Nori powder Apple Salsa – 2 Granny smith apples Pickled Radish – 4 breakfast …

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Amuse Restaurant

Conor Dempsey’s Amuse Restaurant in Dublin Has an Exciting New Summer Menu

Amuse, owned and run by Chef Conor Dempsey, has been described as one of Dublin’s most underrated restaurants. The creativity in the dishes cannot be disputed and with this in mind, Conor and his team have introduced a new summer menu to whet our appetites. The new 4-course summer menu boasts a selection of culinary …

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Sanuki Wagyu Ribeye

Unique Sanuki Wagyu Beef Served for First Time in Ireland at Amuse

Amuse, the awarding winning, fine dining restaurant on Dublin’s Dawson Street has sourced a limited quantity of rib eye of ‘Sanuki Wagyu’, offering diners a unique opportunity to taste this very exclusive delicacy, never before served in Ireland. Japan’s Kagawa prefecture, formerly known as Sanuki, is famed for its olive production. In 2006 a local …

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Off Duty Interview Conor Dempsey of Amuse Restaurant by Edel Byrne

The following is an interview with Owner/Head Chef of Dublins Award winning Amuse Restaurant Conor Dempsey. Conor shares with us his insights into the restaurant industry and what his passions in food are. Was there anything that you thought you wanted to do before you started cooking? I started cooking at 16, so all I …

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Champagne & Strawberries Evening at Amuse Restaurant

On Thursday, 25th June, Amuse Restaurant on Dublin’s Dawson Street (recently voted Best Newcomer) will host a ‘A Celebration of Champagne and Strawberries’. Chef Conor Dempsey has created a 5 course tasting menu which will include many different varieties of strawberries with a pair of Champagnes selected to best complement each course! Featured strawberries will …

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Win a 5 course tasting menu for 2 people with matching wines from Amuse Restaurant – Closed

This competition is now Closed – Winner Joanne Cronin Let your taste buds be amused and amazed with a chance for two people to dine in style at one of the hottest new restaurants in Dublin, Amuse on Dawson St. The team at Amuse have kindly given us a fantastic prize of a 5 course tasting …

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Most Exciting Food in Dublin – Amuse Restaurant Review by Tom Doorley & TheTaste.ie

This week both Tom Doorley and TheTaste had the pleasure of sampling Conor Dempsey’s Amuse on Dawson Street. Tom popped in for a bit of lunchtime indulgence and we decided to try out the 5 course “Spring” Tasting menu priced at €65pp to get a true appreciation of all Amuse has to offer. Lunch Review …

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Amuse Restaurant, Dublin 2

Amuse 22 Dawson Street Dublin 2 IRELAND T: +353 1 639 4889 E: info@amuse.ie www.amuse.ie   Ideally located on Dawson Street, just a stones throw from St. Stephen’s Green and Grafton Street, Amuse Restaurant is owned and operated by Conor Dempsey and his wife Joanna. Nestled within the hustle and bustle of one of Dublin’s …

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Amuse Restaurant

Amuse Restaurant, Dublin 2

Amuse is a fine dining restaurant on Dawson Street just a stones throw from St.Stephen’s Green. It’s intimate setting is home to cooking styles and flavours found nowhere else in Ireland. Run by Conor and Joanna Dempsey, Amuse mixes French cooking techniques with Asian flavours. Conor gained a wealth of knowledge working in Michelin starred …

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