Chocolate Praline Meringue Gateaux Recipe by Chef Shane Smith

Chocolate Praline Meringue Gateaux Recipe by Chef Shane Smith

After 40 days and 40 nights its time to wow all your friends and family with this Easter show-stopping Gateaux Recipe! Layers of chocolate fudge, crunchy meringue and a praline cream – it’s a winner. Serves 10 Ingredients: Chocolate sponges – 3 medium eggs – 280g brown sugar – 1 tbsp vanilla extract – 190g …

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