The Effort Behind Effortless Luxury: Joost Heymeijer on Emirates' Wines

The Effort Behind Effortless Luxury: Joost Heymeijer on Emirates’ Wines

“I serve over one hundred million meals a year”, Joost Heymeijer, Senior Vice President of Emirates Inflight Catering tells us over the phone from Dubai. And,  while he might not be on the plane placing the dish in front of a passenger, he still uses the first person, such is his passion for the food and wine that is …

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