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Fiona Uyema

Fiona Uyema Howth Cookery School

A Taste of Japan at Howth Castle Cookery School with Fiona Uyema

Ireland’s Japanese Cuisine Queen, Fiona Uyema, has been announced as Howth Castle Cookery School‘s exclusive guest tutor. Special hands-on-classes and demos will take place on February 25th and February 26th 2016 in the beautifully restored Georgian kitchens of Howth Castle. One of Ireland’s most uniquely situated cookery schools, overlooking Dublin Bay, Howth Castle Cookery School …

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Fiona Uyema salmon teriyaki

Salmon Teriyaki Recipe by Fiona Uyema

Without exception, everyone loves this salmon teriyaki recipe – it’s one of the most talked about recipes at my cooking classes. The perfect combination of flavours in the salmon and the sweet teriyaki sauce make this an all-time favourite in households across the world and on menus in both Asian and non-Asian restaurants. Serves 2 …

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Fiona Uyema kakiage tempura

Kakiage Mixed Vegetable Tempura Recipe by Fiona Uyema

I was lucky to learn the secret to a light and crispy tempura batter while living in Japan and it’s simple – don’t overmix the batter and use ice-cold water. Overmixing the batter will activate the gluten, leaving the batter heavy and doughy, so lumps are OK. Serves 4 Ingredients: vegetable oil for deep-frying lemon …

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beef potato stew Fiona Uyema

Nikujaga Beef & Potato Stew Recipe by Fiona Uyema with wine pairing

Thinly sliced beef is traditionally used for this Nikujaga Beef Potato and Stew recipe, but I’m using beef mince as I love the way it absorbs the sweet and savoury flavours of the sauce. I loved cooking this recipe when I lived in Japan as it reminded me a little of an Irish stew. Serves …

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Savour Kilkenny 2015 – Festival of Food Encourages Young Producers with New Focus on Careers in Food

Launching its ninth festival, Savour Kilkenny 2015 – Festival of Food has seen the number of visitors it attracts grow from 1,500 in 2006 to 22,000 last year and this year a record 25,000 are expected. The festival was officially launched at the Department of Agriculture by Simon Coveney TD, Minister for Agriculture, Food, the …

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Savour Kilkenny: Experience the Flavour of this City at their Food Festival

Savour Kilkenny: Experience the Flavour of this City at their Food Festival

Kilkenny will host its annual Savour Kilkenny Food Festival on the Bank Holiday Weekend, October 22nd – 26th on the city’s Parade Plaza. This year highlights include ‘A Taste of Japan’ pop-up with Fiona Uyema; ‘The Happy Pear’ Flynn twins; a festival debut by Mark Moriarty, Best Young Chef in the World 2015; a Chocolate …

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