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Healthy Recipe

Massaged Kale Caesar Salad Recipe from The Eat Smart Cookbook

I used to love Caesar salads but they usually contain little nutritional value, and of course contain heaps of dairy in the dressing. I’ve ‘superfooded’ my Caesar Salad recipe to contain an abundance of antioxidants from ingredients such as kale and tahini. What’s more, it has a real punch of flavour. Serves 2 Ingredients: – …

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Radicchio & Grilled Fig Salad Recipe

Radicchio & Grilled Fig Salad Recipe with Nut Balls from Vegan in 7 Cookbook

This Radicchio & Grilled Fig Salad Recipe with Nut Balls is from Vegan in 7. Radicchio is a gorgeous red salad leaf with quite a bitter taste, so it needs some balance from salty, sweet flavours and creamy tones. The ingredients in this salad provide just that, making it a perfect and very moreish autumn …

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Cranberry and Cashew Energy Balls Recipe by Holly White

There was a little trial and error with these but the end result shows that sometimes, simple is best. With just four ingredients combined, these honestly are the tastiest energy balls I’ve ever had. They make such a delicious addition to a mid-afternoon cup of tea and also satisfy any after-dinner sweet cravings you might …

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Herb Roulade with Spinach and Goat’s Cheese Recipe From Blazing Salads

This Herb Roulade with Spinach and Goat’s Cheese dish will make a nice centre piece for any special dinner you are having this Christmas. A roulade is a rolled up Swiss roll, but don’t let that put you off. Unlike the Swiss roll, which uses a light sponge that can split and fall apart, a …

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Aichae's_Chicken_Cous Cous Recipe

Aicha’s Chicken Couscous Recipe from Orange Blossom & Honey Cookbook

This superb Berber Chicken Couscous Recipe is a celebratory meal, served at weddings and on other religious occasions. I was fortunate enough to be invited to a pre-wedding dinner in the little village of Ouled Ben Blida, where my friend Muhammed’s daughter was getting married. His wife, Aicha, cooked this wonderful couscous, served with freshly …

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Sweet Potato Recipe

Mexican Sweet Potato Recipe with Guacamole by Max Lowery

This Mexican Sweet Potato Recipe is part of Max Lowery’s new cookbook The 2 Meal day. Sweet potato is the perfect post-workout food. Not only is it a good source of carbohydrate to replenish glycogen stores after exercise, it also contains high amounts of vitamin A which helps your immune system to fight of infections …

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falafel recipe Shaorn Hearne Smith

Falafel Wrap with Spinach Pesto Recipe by Sharon Hearne Smith

Falafel, the popular Middle Eastern blend of chickpeas and spices, are usually deep-fried but this recipe proves they taste just as good without frying, not to mention being healthier. Instead, they are coated in dukkah, an Egyptian spice, nut and seed mix, which gives them a wonderfully fragrant crunchy crust. You can easily make dukkah …

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Lamb Kebabs Recipe with Tabbouleh from #TastyEasyLamb

Nothing beats the unique and delicious flavour of lamb. Whether it’s cooked with just a little seasoning or combined with exotic spices and flavours, lamb is the perfect hero ingredient for everyday meal occasions, whether you’re flying solo or cooking for family or friends. Lamb is also a quick and simple meat to prepare which …

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Salad Recipe 1

Chicken and Chorizo Salad Recipe with Beans and Rocket Leaves by Gino D’Acampo

Every now and then I go on a health kick and watch what I eat, especially in the evenings. However, there are only so many salads you can have before you start to get a bit bored, especially during the winter months – but this salad recipe is an amazing option: filling, delicious and incredibly …

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Pea And Herb Pancakes

Pea And Herb Pancakes With Watercress And Poached Eggs Recipe By Kate Harrison

There’s so much to love about these: they look gorgeous on the plate and they taste delicate and sophisticated. They’re also made mostly from freezer and storecupboard ingredients. The perfect brunch or supper for two: or for cooking two days running – just keep the batter covered in the fridge and give it a quick …

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chicken salad recipe

Grilled Chicken Salad Recipe with Feta, Mint & Toasted Pita from California Wines

Char-grilled chicken tops a Greek-style salad recipe tossed with crispy pita chips and a bright lemon vinaigrette, creating a light and healthy salad you’ll be happy to call a meal. Pair with California Chardonnay or Sparkling Wine. Serves 4 Ingredients: Vinaigrette – 120ml extra-virgin olive oil – 80ml fresh lemon juice – 1 garlic clove, …

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Lemon Cheesecake Recipe 3

Healthy No Bake Lemon Cheesecake Recipe by Peachy Palate

A light lemony zingy fresh cheesecake recipe with a crunchy crispy no bake base. Healthy cheesecake perfection. Serves 10 Ingredients: Base – 140g (1.5 cups) Cashew Coconut Goji Berry Quinoa Crunch – 1/4 cup (60g) coconut oil melted – 2 tbsp (40g) honey Filling – 110g (1/2 cup) honey – 2 tubs (500g) quark – …

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Cauliflower chickpeas kale salad recipe

Turmeric Roasted Cauliflower, Curried Chickpeas & Kale Salad Recipe by Hazel Wallace

From cauliflower rice to cauliflower steaks, cauliflower seems to be the hottest vegetable on the block. It’s an incredibly versatile vegetable which works as a great low-calorie substitute for starchy carbohydrates, such as rice and potato. I love roasting it in turmeric because of the incredible flavour, and colour, it gives the dish. Turmeric actually …

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Blackberry Kiwi Smoothie Recipe

Blackberry, Kiwi and Papaya Smoothie Recipe

This delicious smoothie recipe is suitable for vegans. It is gluten free and dairy free. Blackberries are a low-calorie fruit packed with vitamin C, and they give a vibrant colour to this smoothie. Ingredients: – 240ml almond milk – 60g blackberries, plus 3 extra to serve – 1⁄2 banana – 1 tsp flaxseeds – 1 …

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Turkish eggs recipe

Turkish Eggs Recipe with Yoghurt and Tahini by Liz Earle

This sumptuous breakfast may just be my new ‘avocado on toast’. It’s a gut-healing take on Eggs Benedict, but with an antimicrobial twist courtesy of the garlic and turmeric. What’s more, this eggs recipe is super-simple to prepare – enjoy! Serves 2 – 1 heaped tbsp plain Greek yoghurt – Sea salt and freshly ground …

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