Chef Rob Curley to Represent Northern Ireland at Minature Pinxtos Congress in Spain

Chef Rob Curley runs Slemish Market Supper Club, a fun, creative and innovative pop-up dining experience, which utilises produce from Slemish Market Garden in Ballymena and the Glens of Antrim in Northern Ireland. Chef Rob has over 20 years experience in the restaurant trade, having worked previously in Michelin starred L’Ecrivain and Shanahans On The …

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