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Neven Maguire Recipes

Sausage Stuffing Roll Recipe with Dried Cranberries by Neven Maguire

Everyone has their favourite part of the Christmas meal, and for many it’s the stuffing. The practical shape of this clever stuffing roll recipe means it takes up very little space in the oven, as it can be slid in alongside a larger roasting tin. However, it can also be used to stuff the bird. …

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Irish Lobster & Mango Cocktail Recipe by Neven Maguire for Simply Better

Watch: Irish Lobster & Mango Cocktail Recipe by Neven Maguire for Simply Better

Neven Maguire created this Irish Lobster & Mango Cocktail Recipe using Cooked Irish Lobsters and Handmade Tomato Country Relish from the Simply Better range, sourced exclusively for Dunnes Stores. The recipe features in the first ever edition of the Simply Better COOK with Neven Maguire Magazine, which is bursting with a range of Neven’s favourite summer …

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Aromatic Crusted Butterflied Lamb Recipe with Caramelised Garlic & Orange Salsa by Neven Maguire

This aromatic butterflied lamb recipe is a great alternative main course for Christmas dinner. This marinade is a version of bulgogi from Korea that is absolutely delicious with lamb, particularly if you leave it to marinate for a couple of days. Ingredients: – 1 x 3kg (6½lb) leg of lamb, boned and well trimmed (butterflied), …

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MacNean Frangipane Mince Pies Recipe

MacNean Frangipane Mince Pies Recipe by Neven Maguire

If you want to make these delicious mince pies in advance, complete to the end of step 4 up to 3 days ahead. Refresh in a moderate oven at 180°C (350°F/gas mark 4) for 8–10 minutes, then glaze. Alternatively, you can freeze the mince pies at the end of step 4. Thaw at room temperature …

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Simply Better Italian Chicken Breasts Recipe

Neven Maguire’s Pesto-Stuffed Chicken Breasts Recipe for Simply Better

Neven Maguire created this Pesto-Stuffed Chicken Breasts Recipe with Rustic Mixed Potatoes using ingredients from the Simply Better Italian Collection, sourced exclusively for Dunnes Stores. The recipe features in the third edition of the Simply Better COOK with Neven Maguire Magazine, which contains a range of Neven’s favourite Italian recipes using a selection of products …

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Simply Better Italian Lasagne Recipe

Neven Maguire’s Spinach and Ricotta Lasagne Recipe for Simply Better

Neven Maguire created this Spinach and Ricotta Lasagne Recipe with Mozzarella from the Simply Better Italian Collection, sourced exclusively for Dunnes Stores. The recipe features in the third edition of the Simply Better COOK with Neven Maguire Magazine, which contains a range of Neven’s favourite Italian recipes using a selection of products from the Simply …

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Slow Roast Connemara Hill Lamb Rump Roast Recipe with Crozier Blue Cheese & Mint Dressing

Slow Roast Connemara Hill Lamb Rump Roast Recipe by Neven Maguire for Simply Better

Neven Maguire created this Slow Roast Connemara Hill Lamb Rump Roast Recipe with Crozier Blue Cheese and Mint Dressing using Connemara Hill Fresh Irish Lamb Rump Roasts from the Simply Better Collection, sourced exclusively for Dunnes Stores. The recipe features in the new edition of the Simply Better COOK with Neven Maguire Magazine, which is …

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Neven Maguire's Baked Corn Fed Eggs Recipe with Tomatoes & Vintage Irish Cheddar for Simply Better

Watch: Neven Maguire’s Baked Corn Fed Eggs Recipe with Tomatoes & Vintage Irish Cheddar for Simply Better

Neven Maguire created this Baked Corn Fed Eggs Recipe with Tomatoes & Vintage Irish Cheddar using Free Range Corn Fed Large Eggs and 30 Month Matured Vintage Irish Cheddar from the Simply Better range, sourced exclusively for Dunnes Stores. The recipe features in the first ever edition of the Simply Better COOK with Neven Maguire Magazine, …

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Warm Steak Salad Recipe by Neven Maguire for Simply Better

Watch: Warm Steak Salad Recipe by Neven Maguire for Simply Better

Neven Maguire created this Warm Steak Salad Recipe with Horseradish Mustard & Balsamic Vinegar using 28 Day Matured Irish Angus Striploin Steaks from the Simply Better range, sourced exclusively for Dunnes Stores. The recipe features in the first ever edition of the Simply Better COOK with Neven Maguire Magazine, which is bursting with a range of …

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Garlic & Lemon Corn Fed Chicken Recipe by Neven Maguire for Simply Better

Watch: Garlic & Lemon Corn Fed Chicken Recipe by Neven Maguire for Simply Better

Neven Maguire created this Garlic & Lemon Corn Fed Chicken Recipe with Rocket and Green Beans using Fresh Irish Corn Fed Chicken Supremes from the Simply Better range, sourced exclusively for Dunnes Stores. The recipe features in the first ever edition of the Simply Better COOK with Neven Maguire Magazine, which is bursting with a range …

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Watermelon & Feta Salad Recipe by Neven Maguire for Simply Better

Watch: Watermelon & Barrel Aged Feta Salad Recipe by Neven Maguire for Simply Better

Neven Maguire created this Watermelon & Barrel Aged Feta Salad Recipe with toasted pumpkin seeds using Barrel Aged Greek Feta and Sicilian DOP Extra Virgin Olive Oil from the Simply Better range, sourced exclusively for Dunnes Stores. To source their Simply Better Barrel Aged Greek Feta Dunnes Stores were delighted to work with the Danigelli …

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Simply Better Pulled Chicken Tacos Recipe

Watch: Pulled Corn Fed Chicken Tacos Recipe by Neven Maguire for Simply Better

Neven Maguire created this Pulled Corn Fed Chicken Tacos Recipe using Fresh Irish Corn Fed Chicken Thighs from the Simply Better range, sourced exclusively for Dunnes Stores. The recipe features in the first ever edition of the Simply Better COOK with Neven Maguire Magazine, which is bursting with a range of Neven’s favourite summer recipes …

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Simply Better Cook with Neven

Win a €250 Simply Better Voucher to Celebrate the Launch of COOK with Neven Maguire Magazine – CLOSED

Summer is a great time for bringing together the best of fresh, local produce to create simple, quick and deliciously appetizing dishes, from from sunny-side up brunches to Irish Angus steaks. Make this summer your tastiest one yet using Simply Better produce, sourced exclusively for Dunnes Stores. To inspire your summer cooking Simply Better have …

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Neven Maguire Brownie feature

Raspberry Chocolate Brownie Recipe with Salted Caramel Sauce by Neven Maguire

There is definitely something about chocolate that’s addictive. It contains several stimulants, including caffeine and pleasure-inducing endorphins. This is an intensely chocolatey brownie recipe, which gets smothered in a salted caramel sauce. If the brownies have gone cold and you want to heat them up in a hurry, pour over some of the sauce and …

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Sticky cocktail sausages recipe by Neven Maguire

Sticky Honey, Soy and Sesame Cocktail Sausages Recipe by Neven Maguire

This sticky honey, soy and sesame cocktail sausages recipe from Neven Maguire’s Complete Family Cookbook is a real crowd pleaser! I never seem to be able to make enough of these. Fortunately, they take just minutes to make and seconds to demolish. You have been warned! Don’t forget to hand around a separate dish for …

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A Study of Shellfish Recipe by Neven Maguire

A Study of Shellfish Recipe by Neven Maguire

A Study of Shellfish has the perfect balance of texture and flavour from the selection of shellfish. It’s a wonderful showcase for the fantastic produce that is harvested from the Irish ocean. It is a fun and challenging shellfish recipe, perfect for a creative chef. Serves 6 Ingredients: Crispy Prawns in Kataifi Pastry – 150g …

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Minestrone Soup Recipe by Neven Maguire

A perfect solution for a cold night: a warming bowl of this chunky Italian soup. If you don’t want to add pasta, cooked beans or rice also work well and help to make this minestrone soup recipe a satisfying option, which is actually very healthy and nutritious. Serves 6 Ingredients: – 2 tbsp olive oil …

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Stained Glass Window Gingerbread Biscuits Recipe by Neven Maguire

Stained Glass Window Gingerbread Biscuits Recipe by Neven Maguire

These biscuits look incredibly pretty and are great as gifts or to hang as decorations on your Christmas tree. You’ll need a 12cm (4½in) star- or snowflake-shaped cookie cutter, a 4cm (1½in) star cutter and about 120cm (4 feet) of thin ribbon for the decoration. If you’d prefer to make gingerbread men, but as they …

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neven-maguires-fragrant-slow-roast-leg-of-lamb-recipe

Watch: Fragrant Slow Roast Leg of Lamb Recipe by Neven Maguire

This Fragrant Slow Roast Leg of Lamb Recipe by Neven Maguire was first featured on Neven’s Home Chef Christmas Special on RTE One, as part of a thoroughly traditional Christmas feast. Remember to choose food with the Bord Bia Quality Mark when shopping this Christmas. For all the recipes from the show, visit www.bordbia.ie/christmas. ABOUT …

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