The Ganache on the Cake for Ashford Castle – Young Chef to Compete for the Junior Chocolate Master Crown

Following Ashford Castle’s Executive Pastry Chef Paula Stakelum taking the Valrhona Patisserie Championship 2017 title, the prestigious pastry kitchen is sending yet another gifted chef to compete with the best. The Cacao Barry Junior Chocolate Master competition will gather some of the UK and Ireland’s top young pastry stars together for a chocolate showdown. Rachel …

The Ganache on the Cake for Ashford Castle – Young Chef to Compete for the Junior Chocolate Master Crown Read More »