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Takashi Miyazaki

Unforgettable Dining Unlike Anything Else in Ireland – Ichigo Ichie Restaurant Review

The last time I saw Takashi Miyazaki, he was just after completing a screen test for RTE Today in their Cork studio, cool, calm and far more collected than myself. It was both an honour and a terrifying prospect to follow such an act, with his tiny Barrack Street eatery Miyazaki having gained almost hallowed …

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Chefs to Follow TheTaste.ie

Follow the Flavour – 12 Chefs in Ireland You Need to Follow on Social Media

Thanks to social media we have now constant access to the real-time musings of chefs all across Ireland. 280 characters at a time, or square by square on Instagram, those who devote their lives to food fill in the gaps between our visits to their restaurants not only with a generous serving of new dishes …

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Chef Takashi Miyazaki Reveals Plans to Open Cork’s First Japanese Fine Dining Restaurant

From a tiny eaterey on Evergreen Street in Cork City, chef Takashi Miyazaki has created big waves on the Irish food scene with his commitment to introducing our palates to authentic Japanese flavours, and now he has announced that Miyazaki is soon due to welcome its sister restaurant, ichigo ichie. Miyazkai broke the news on …

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mizutaki recipe by Takashi Miyazaki

Mizutaki – One Pot Chicken Recipe by Takashi Miyazaki

This one-pot chicken recipe is a dish from my home town Fukuoka – chicken pieces and vegetables stewed in a milky stock, and eaten with dipping sauce such as ponzu. Mizutaki is served during the colder seasons. In modern Japan, it is kept hot at the dining table by portable stoves. The dish is frequently …

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